Novel protocol for fouling detection of reverse osmosis membrane based on methylene blue colorimetric method by image processing technique
In the current study, a novel methylene blue (MB)-based colorimetric method for a quick, inexpensive, and facile approach for the determination of fouling intensity of reverse osmosis cadbury eclairs chocolate price (RO) membrane has been reported.This technique is based on the interaction of MB with the organic foulants and shows the corresponding